Once a week for breakfast, usually on grocery shopping day (Wednesday), I serve smoothies for breakfast - they drink them quickly, I can serve them to my baby and there are very few leftovers!
Here are my top three recipes:
Chocolate Banana Swirl
2 Frozen Bananas
2 Cups Whole Milk (or Milk Substitute)
2 tablespoons of peanut (or almond) butter
(optional) 2 tablespoons of chocolate powder
Blend until smooth. Makes four 8 oz servings
Berry Surprise
2 frozen bananas
2 cups whole milk (or milk substitute)
1 cup berries (raspberries, blackberries, blueberries or strawberries - frozen or not)
1/2 an avocado (This is the surprise portion! Shh! I don't tell them about this part)
Blend until smooth. Makes four 8 oz servings
Sweet Potato Smoothie
1 large sweet potato baked, peeled and mashed
2 frozen bananas
2 cups of whole milk (or milk substitute)
2 tsp cinnamon
Blend until smooth. Makes four 8 oz
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